The Crafting Foodie

A simple recipe and crafting journal.

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Meyer Lemon Cake

April 7, 2015 by Aida 4 Comments

This moist, fluffy vanilla cake is filled with fresh lemon curd, and it’s topped with slivered almonds and a generous dusting of powdered sugar.

Filed Under: Birthdays, Cakes, Fruit, Uncategorized

Strawberry-Rhubarb Pie

March 24, 2015 by Aida 26 Comments

This fruit pie is made with an all-butter crust and fresh, simple ingredients that allow the the natural, bright strawberry flavor to shine.

Filed Under: Fruit, Pastries

Blood Orange Pies for Pi Day

March 14, 2015 by Aida 18 Comments

These mini-pies are filled with a bright, fresh blood orange curd and topped with a gorgeous, crisp candied blood orange slice.

Filed Under: Fruit, Pastries

Blueberry Lemon Coffee Cake Rings

February 26, 2015 by Aida 18 Comments

These coffee cakes have a crisp exterior and a flaky, buttery interior. They’re topped with a rich blueberry lemon filling and a honey glaze.

Filed Under: Bread, Breakfast, Fruit, Pastries

Vanilla Strawberry Celebration Cake

January 9, 2015 by Aida 16 Comments

This light, fluffy vanilla cake is topped with the most luscious strawberry Swiss meringue buttercream. It makes the best pink celebration cake!

Filed Under: Birthdays, Cakes, Fruit, Valentine's Day

Apple Tart

October 9, 2014 by Aida 9 Comments

This apple tart features warm apples sprinkled with sugar, cinnamon, and nutmeg and wrapped in a flaky, buttery crust.

Filed Under: Fruit, Pastries

Raspberry and White Chocolate Cake Plus Enter to Win a KitchenAid Mixer

September 19, 2014 by Aida 12 Comments

This tender, fluffy, buttery vanilla cake is filled with raspberry jam and topped with a stunning white chocolate Swiss meringue buttercream.

Filed Under: Birthdays, Cakes, Fruit

Streusel Pumpkin Muffins

September 9, 2014 by Aida 9 Comments

These moist, fluffy muffins are full of pumpkin flavor, and their oat-streusel topping gives them a buttery crunch.

Filed Under: Bread, Breakfast, Cupcakes, Fruit, Holiday Baking

Apple Pie Jelly Doughnuts

August 29, 2014 by Aida 19 Comments

These fluffy, fried jelly doughnuts are filled with homemade apple pie filling and rolled in cinnamon sugar.

Filed Under: Breakfast, Fruit, Pastries

Mini-Blueberry Lemon Cakes

July 25, 2014 by Aida 13 Comments

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Filed Under: Cakes, Fruit

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Welcome

The Crafting Foodie is a simple, straight forward recipe and crafting journal where I share decadent desserts and healthy, easy to prepare weekday meals. Along with my concoctions in the kitchen, I also love crafting (especially knitting). The Crafting Foodie is my attempt to record all of the treats, recipes, and crafts I make for my family and friends. Read More…

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