The Crafting Foodie

A simple recipe and crafting journal.

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Archives for April 2016

Chocolate Rolls

April 5, 2016 by Aida 9 Comments

These fluffy, tender Chocolate Rolls are packed with 3 different kinds of chocolate and drizzled with more melted chocolate and a thick, creamy vanilla glaze.

Filed Under: Bread, Breakfast, Chocolate, Pastries, Uncategorized

Roasted Chicken with Chickpeas

April 1, 2016 by Aida 35 Comments

This Roasted Chicken with Chickpeas is a one pot meal that features crisp, moist chicken thighs nestled in a flavorful, spicy tomato sauce that is perfectly mellowed and balanced with hearty chickpeas.

Filed Under: Chicken, Dinner, Gluten-Free, Make Ahead Recipes, Quick and Easy Dinners, Uncategorized, Weekday Meals

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Welcome

The Crafting Foodie is a simple, straight forward recipe and crafting journal where I share decadent desserts and healthy, easy to prepare weekday meals. Along with my concoctions in the kitchen, I also love crafting (especially knitting). The Crafting Foodie is my attempt to record all of the treats, recipes, and crafts I make for my family and friends. Read More…

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