The Crafting Foodie

A simple recipe and crafting journal.

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Cookie Sale for Teacher Appreciation Week

April 25, 2019 by Aida Leave a Comment

*Pre-Sale for Teacher Appreciation Cookies* I’m so excited to have my first cookie sale/fundraiser for Teacher Appreciation Week! All proceeds from this sale will go directly to No Kid Hungry, a national organization that works to fight childhood hunger in the United Sates. A $10 donation can provide up to 100 meals for children in… 

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Filed Under: Uncategorized

Middle Eastern Sheet Pan Chicken

March 8, 2019 by Aida Leave a Comment

Middle Eastern Sheet Pan Chicken: It's a delicious, easy, healthy sheet pan dinner recipe that is so good! My family loves it! | The Crafting Foodie

This Middle Eastern Sheet Pan Chicken covers all of your dinner-making bases – it’s an easy, delicious, healthy complete meal that can be thrown together in 20 minutes or less!

Filed Under: Chicken, Dairy-Free, Gluten Free, Quick and Easy Dinners, Uncategorized, Whole30 Compliant Tagged With: dairy free dinner recipe, easy dinner recipe, gluten free dinner recipe, healthy dinner recipe, keto chicken recipe, sheet pan chicken, sheet pan chicken thighs, sheet pan dinners, sheet pan recipes, sheet pan shawarmas, whole30 chicken recipe

Football Cookies for the Super Bowl

February 3, 2019 by Aida Leave a Comment

These Football Cookies for the Super Bowl are the most delicious sugar cookies topped with royal icing. This post shares which royal icing colors are used and which cookie cutters! They are so FUN!

These Football Cookies for the Super Bowl are decorated sugar cookies topped with royal icing. They are the perfect way to celebrate the big game, and with a little creativity, you can make these cookies without even purchasing special football cookie cutters!

Filed Under: Cookies, Decorated Cookies, Game Day Treats, Uncategorized Tagged With: football cookie cutters, football cookies, football decorated cookies, football icing colors, football sugar cookies, patriots blue, patriots cookies, super bowl cookies, super bowl dessert, super bowl food, super bowl sugar cookies

Chocolate Pecan Maple Knots

January 31, 2019 by Aida Leave a Comment

Chocolate Pecan Maple Knots - Softy, buttery dough is filled with the most delicious chocolate pecan pie filling and brushed with maple syrup. They are perfect for brunch, coffee or dessert, and one of my all time favorite pastry recipes! | www.thecraftingfoodie.com

These Chocolate Pecan Maple Knots are a version of a chocolate pecan pie wrapped in a soft, buttery yeast dough, glazed with maple syrup, and formed into a beautiful knot. Chocolate Pecan Maple Knots are a decadent dessert, coffee break snack, or even better…breakfast!

Filed Under: Bread, Breakfast, Chocolate, Pastries, Uncategorized Tagged With: chocolate pastry, chocolate pecan bars, chocolate pecan cookies, chocolate pecan maple knots, chocolate pecan pie, chocolate pecan pie recipe, chocolate twist, chocolate yeasted bread, cinnamon crunch knots, cinnamon knots, maple pecan pie, pecan coffee cake, pecan pastry, pecan pie, pecan pie recipe, pecan yeasted bread

Blood Orange and Fennel Salad

January 21, 2019 by Aida Leave a Comment

Blood Orange and Fennel Salad - an easy, delicious, vegan, healthy winter salad. SO good! | www.thecraftingfoodie.com

This Blood Orange and Fennel Salad features seasonal winter produce like blood oranges, grapefruit, naval oranges, and fennel. It comes together quickly and easily to create a healthy, light, refreshing winter salad.

Filed Under: Fruit, Gluten Free, Lunch Ideas, Salad, Uncategorized, Vegan, Vegetarian, Whole30 Compliant Tagged With: blood orange, citrus, easy salad recipe, gluten-free recipe, gluten-free salad, healthy salad, salad, vegan salad, whole30 salad, winter salad, winter salad recipe

Cardamom Cherry Pie

August 28, 2017 by Aida 5 Comments

This Cardamom Cherry Pie is made with with fresh, juicy, plump cherries with it’s natural flavor amped up with a hit of cardamom, and it’s encased in a flaky, tender, all-butter crust. 

Filed Under: Fruit, Pastries, Uncategorized

S’mores Sandwich Cookies

August 14, 2017 by Aida 17 Comments

I’ve still got S’mores on my mind, and these S’mores Sandwich Cookies are made with charred, gooey marshmallow fluff and a thick layer of dark chocolate sandwiched between two soft and chewy graham cracker cookies. It’s the best of a homemade s’more packed into a satisfying sandwich cookie!  

Filed Under: Chocolate, Cookies, Uncategorized

Blueberry Pie and Tips On Baking Fruit Pies

July 27, 2017 by Aida 22 Comments

This Blueberry Pie has a crisp, flaky all-butter crust with a juicy, tart, fresh blueberry filling. After being an avid pie-baker for many years, I’m also sharing some of my tips for creating a deliciously irresistible fruit pie every time. 

Filed Under: Egg-Free Desserts, Fruit, Pastries, Uncategorized

S’mores Bars

July 14, 2017 by Aida 20 Comments

S’mores Bars are the perfect summertime treat, and my version of S’mores Bars includes a crisp, buttery, graham cracker cookie crust, a dark chocolate filling and chunks of toasted marshmallows with a gooey center. Plus, I add some vanilla and a little extra salt to these S’mores Bars for the perfect sweet balance. 

Filed Under: Chocolate, Cookies, Uncategorized

Rainbow Meringues

April 8, 2017 by Aida 9 Comments

These Rainbow Meringues are light and airy with a crisp exterior and a soft, moist, marshmallow-like interior. To make these Rainbow Meringues even more special, they’re dipped in chocolate and sprinkles and topped with some edible glitter. 

Filed Under: Birthdays, Cookies, Dairy-Free Desserts, Glitter, Gluten-Free, St. Patrick's Day, Uncategorized

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Welcome

The Crafting Foodie is a simple, straight forward recipe and crafting journal where I share decadent desserts and healthy, easy to prepare weekday meals. Along with my concoctions in the kitchen, I also love crafting (especially knitting). The Crafting Foodie is my attempt to record all of the treats, recipes, and crafts I make for my family and friends. Read More…

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