These Chocolate Pecan Maple Knots are a version of a chocolate pecan pie wrapped in a soft, buttery yeast dough, glazed with maple syrup, and formed into a beautiful knot. Chocolate Pecan Maple Knots are a decadent dessert, coffee break snack, or even better…breakfast!
I’ve still got S’mores on my mind, and these S’mores Sandwich Cookies are made with charred, gooey marshmallow fluff and a thick layer of dark chocolate sandwiched between two soft and chewy graham cracker cookies. It’s the best of a homemade s’more packed into a satisfying sandwich cookie!
S’mores Bars are the perfect summertime treat, and my version of S’mores Bars includes a crisp, buttery, graham cracker cookie crust, a dark chocolate filling and chunks of toasted marshmallows with a gooey center. Plus, I add some vanilla and a little extra salt to these S’mores Bars for the perfect sweet balance.
These fluffy, tender Chocolate Rolls are packed with 3 different kinds of chocolate and drizzled with more melted chocolate and a thick, creamy vanilla glaze.
This Mint Chocolate Chip Cake is made with 3 layers of the moistest, darkest, chocolaty cake and it’s filled and topped with a light and airy mint frosting studded with chopped dark chocolate. And to make it even more decadent, it’s drizzled with a dark chocolate mint ganache and topped with these Mint Macarons. It…
Dark, rich, chocolate cupcakes topped with buttery chocolate frosting make for the most decadent Robins’ Nest Cupcakes. Plus they’re so easy to make. They are the perfect spring or Easter treat!
These crisp, chewy light green Mint Macarons are filled with a rich, dark mint ganache. Just one of these treats makes for a delicious and satisfying treat.
These Chocolate Chip Cookie Dough Truffles for Valentine’s Day are no-bake & egg-free making for a delicious, easy Valentine’s Day confection.
These heart shaped cake pops dipped in confectionery melts and sanding sugar make for the most festive Sparkly Cupid’s Arrow Cake Pops.
This decadent Vegan Chocolate Mousse Cake starts with a moist, tender dark chocolate cake. It’s topped with a luscious, rich chocolate mousse.