The Crafting Foodie

A simple recipe and crafting journal.

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Pie Crust Cookies

November 19, 2014 by Aida 6 Comments

These buttery, crisp, flaky pie crust cookies are sprinkled with cinnamon sugar to create the most delicious treat perfect for any occasion!

Filed Under: Cookies, Egg-Free Desserts, Holiday Baking, Pastries

Salted Dark Chocolate Cookies: World Peace Cookies

March 28, 2014 by Aida 4 Comments

This salted dark chocolate cookie with dark chocolate chunks is full of deep, rich chocolate, and it’s the perfect balance of sweet and salty. The recipe is Dorie Greenspan’s World Peace Cookies. They’re so amazing that Dorie Greenspan’s neighbor was convinced that if everyone had a batch of these, they’d be so happy it would lead to world peace.

Filed Under: Chocolate, Cookies, Egg-Free Desserts

Carmelitas Made with Homemade Salted Caramel

September 2, 2013 by Aida 17 Comments

These egg-free Carmelitas made with homemade salted caramel sauce are rich, decadent, sweet, and salty treats that are incredibly quick and easy to make. You probably already have most of the ingredients in your pantry.

Filed Under: Caramel, Chocolate, Cookies, Egg-Free Desserts

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Welcome

The Crafting Foodie is a simple, straight forward recipe and crafting journal where I share decadent desserts and healthy, easy to prepare weekday meals. Along with my concoctions in the kitchen, I also love crafting (especially knitting). The Crafting Foodie is my attempt to record all of the treats, recipes, and crafts I make for my family and friends. Read More…

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