This Blueberry Pie has a crisp, flaky all-butter crust with a juicy, tart, fresh blueberry filling. After being an avid pie-baker for many years, I’m also sharing some of my tips for creating a deliciously irresistible fruit pie every time.
Chocolate Chip Cookie Dough Truffles for Valentine’s Day
These Chocolate Chip Cookie Dough Truffles for Valentine’s Day are no-bake & egg-free making for a delicious, easy Valentine’s Day confection.
Raspberry Pie
This Raspberry Pie is made with an all-butter,flaky crust and filled with tart raspberries. Heart cut-outs reveal the gorgeous raspberry filling.
Vegan Chocolate Mousse Cake
This decadent Vegan Chocolate Mousse Cake starts with a moist, tender dark chocolate cake. It’s topped with a luscious, rich chocolate mousse.
Peppermint Bark Cookies
A peppermint shortbread base is topped with chocolate ganache, drizzled with white chocolate and topped off with crushed candy canes.
Egg-Free Chocolate Chip Cookies
These cookies are chewy, soft, loaded with chocolate and full of brown sugar and buttery goodness. You would never guess that they’re egg-free!
Skillet Stone Fruit Galette
A mound of fresh, juicy stone fruit that is enveloped in the flakiest, all-butter crust, topped with streusel, and baked in a cast iron skillet.
A Healthy Baby Shower and a KitchenAid Giveaway!
This virtual baby shower features over a dozen healthy, delicious recipes – everything from appetizers to desserts!
Almond Caramel Date Tart with Chocolate Ganache – Vegan and Gluten-Free
This tart is made with an almond flour crust, filled with a date and almond filling, homemade vegan caramel, and a rich chocolate ganache.
Vegan Chocolate Cream Pie
This rich, chocolatey, creamy dairy and egg-free chocolate pie is topped with a fluffy coconut cream. It is the most decadent chocolate dessert!