The Crafting Foodie

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A Healthy Baby Shower and a KitchenAid Giveaway!

April 22, 2015 by Aida Leave a Comment

I love entertaining. There’s something about sharing a meal with friends that brings me so much happiness. And yes, while I love the food (planning, cooking, and eating), there’s something about sharing the meal that fills me with warmth and joy. So, today, I’m inviting you to a virtual baby shower that a few of my blogger friends are throwing  for my good friend Michelle who blogs over at Healthy Recipe Ecstasy.

Baby Shower Menu and a Giveaway|The Crafting Foodie

For the shower, I brought the dessert. This Vegan, Gluten-Free Almond Caramel Date Tart with Chocolate Ganache would be the perfect, decadent ending to any meal!

Vegan, GF Almond Caramel Tart|The Crafting Foodie

 

Since we all had such a wonderful time putting this baby shower together for Michelle, we decided that we wanted to include you in the celebration by hosting a giveaway for this KitchenAid 5-Speed Diamond Blender!
GIVEAWAY
a Rafflecopter giveaway

Showering Michelle, Alasdair & Baby Alexander

Nursery Menu

Appetizers

Appetizers

  • Manchego Cheese Fritters with Honey Mustard Ranch, by Cooking and Beer
  • Asparagus Tomato Crostini with Fresh Mint and Chives, by Simply Fresh Dinners
  • Strawberry Bruschetta with Raspberry Balsamic Vinegar, by The NY Melrose Family

Entrees

Entrees

  • Kimchi Salmon and Rainbow Pickles, by BAM’s Kitchen
  • Curried Fish Tacos with Cabbage and Carrot Slaw, by Omnivore’s Cookbook
  • Chipotle Sweet Potato and Black Bean Tacos, by Natural Chow
  • Spicy Asian Chicken Puff Pastry Bites with Hoisin Peanut Sauce, by Climbing Grier Mountain
  • Mahi Mahi with Dragon Fruit-Pineapple Salsa, by No Gojis No Glory

Sides

Sides

  • Warm Corn Salad, by The Complete Savorist
  • Asian Jerk Meatball Wraps, by Healthy Nibbles and Bits
  • Roasted Cauliflower and Pearl Barley Bowls with Creamy Tahini-Dill Dressing, by An Edible Mosaic

Salads

salads

  • Grilled Sweet Potato & Cauliflower Salad with Coconut Curry Almond Butter Vinaigrette, by Food Faith Fitness
  • Asparagus with Grated Egg and Capers, by Pinch and Swirl
  • Strawberry Spinach Salad, by Bitz & Giggles

Desserts

Desserts

  • Almond and Caramel Date Tart with Chocolate Ganache (Vegan and Gluten-Free), by The Crafting Foodie
  • Coconut Sorbet, by House of Yumm
  • Vanilla Bean Greek Yogurt Cheesecake with a Cookie Dough Crust, by Vitamin Sunshine

Filed Under: Chocolate, Dairy-Free Desserts, Egg-Free Desserts, Uncategorized

« Almond Caramel Date Tart with Chocolate Ganache – Vegan and Gluten-Free
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Welcome

The Crafting Foodie is a simple, straight forward recipe and crafting journal where I share decadent desserts and healthy, easy to prepare weekday meals. Along with my concoctions in the kitchen, I also love crafting (especially knitting). The Crafting Foodie is my attempt to record all of the treats, recipes, and crafts I make for my family and friends. Read More…

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