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Olive Ewe Valetine’s Day Decorated Sugar Cookies

February 14, 2014 by Aida Leave a Comment

Olive Ewe Cookies | The Crafting Foodie

Cookie decorating is slowly becoming an obsession, and after making these, I couldn't help but make these Olive Ewe Valentine's Day sugar cookies. Yes, these Olive Ewe ones are a little cheesy, but I love them!

I was inspired by Bake at 350's adorable Olive You cookies. I couldn't stop thinking about them, but I took it one step further by adding the "ewe". An ewe is a famale sheep, and the only reason I know what an ewe is, is because subsituting "ewe" for "you" was always part of our homophone lesson when I was a second grade teacher. I have to admit that if it wasn't for that, I'd have no idea what an ewe actually is!

Olive Ewe Valentine's Cookies | The Crafting Foodie

The olives are a bit hit in my house. Three out of the 4 of us love eating olives. The baby has yet to develop a taste for them, but I'm pretty confident that she'll get there. After all, she loves snacking on dill pickles. So, my little grils claimed the olive cookies and the little red hearts.

Olive Ewe Decorated Cookies | The Crafting Foodie

My personal favorite are the cookies that actually say "Olive Ewe" with the heart dotting the letter "i".  But hey, that's just me and my cheesy sense of humor!

I hope you and your loved ones have a wonderful Valentine's Day!

Olive Ewe Sugar Valentine's Day Cookies| The Crafting Foodie

 

 Olive Ewe Valentine's Day Decorated Cookies

The recipe for the sugar cookies and royal icing can be found here.

 

Large White Heart Royal Icing Colors

White – piping and flood consistencies

Green – 20 second consistency

Red – piping and flood consistencies

Tan – 20 second consistency

Pink – 20 second consistency

Black – piping consistency

 

Large White Heart Decorating Instructions

1 – Outline and flood the entire heart with white icing. Allow the icing to dry completely (about 24 hours)

2 – Pipe the sheep's body and the green portion of the olive. Allow the icing to set for about 30 minutes.

3 – Using the red icing, make the center of the olive. Using the pink icing, draw the ewe's face and legs. Allow to set about 20 to 30 minutes.

5 – Using black icing, crate the ewe's hooves, eyes, and outline the body. Outline the olive using the same black icing. Using the pink icing, draw the ewe's ears.

6 – Using the black icing, write "Olive Ewe", dotting the letter "i" with a heart using red piping icing. Allow the cookie to dry completely.

 

Olive Cookie Royal Icing Colors

Green – piping and flood consistencies

Red – piping consistency

 

Olive Cookie Decorating Instructions

1- Outline and flood the entire olive. Allow it to set completely, about 24 hours.

2 – Using red piping icing, make the heart at one end of the olive. Allow to dry.

 

Mini-Heart Cookie Royal Icing Colors

Red – piping and flood consistencies

 

Mini-Heart Cookie Decorating Instructions

1 – Pipe and flood the cookies. Allow to dry completely (about 2 to 3 hours)

 

This post is linked to these parties.

 

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Filed Under: Cookies, Decorated Cookies, Valentine's Day

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Welcome

The Crafting Foodie is a simple, straight forward recipe and crafting journal where I share decadent desserts and healthy, easy to prepare weekday meals. Along with my concoctions in the kitchen, I also love crafting (especially knitting). The Crafting Foodie is my attempt to record all of the treats, recipes, and crafts I make for my family and friends. Read More…

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